SUDANESE EXPERIENCE OF HERBAL FORMULAS USED DURING COVID-19 INFECTION

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Date
2020-11-15
Authors
AzzaAbdelilah Ahmed Mohamed
Mai Abdalla Humaida
Ali Awadallah Saeed
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Objectives: Corona virus disease 2019 (COVID-19) outbreak is recent worldwide disaster which is considered by the WHO as Public Health Emergency of International Concern (PHEIC). Method: A quick survey was done in Khartoum state for the commonly utilize herbs and the succeeded formulas, 652 people participated in this survey either they use these herbs for themselves or their relative use it during the symptoms of COVID-19. Results: A 652 people participated in the quick survey for the commonly utilized herbs & the succeeded formulas either they use these herbs for themselves or their relative use it during the symptoms of COVID-19. Other products used as additives include (honey, vinegar, sesame oil, olive oil and salt). Conclusion: Sudanese experience that various traditional herbs, usage and different route of administration can effectively alleviate primary symptoms e.g. fever, cough, fatigue and reduce probability of developing severe conditions.
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